INGREDIENTS: Rabbit w/ Bone, Pork Hearts, Pork Livers, Broccoli, Apples, Celery, Spinach, Mangoes, Flax Seed Oil, Dried Yeast, Sunflower Seeds, Pumpkin Seeds, Dehydrated Alfalfa, Quinoa Seeds, Sea Kelp, Sesame Seeds, Chia Seeds, Carrots, Tomatoes, Shiitake, Oranges, Cranberries, Pumpkin, Beets, Tart Cherries, Strawberries, Blueberries, Sunflower Oil, Mixed Tocopherols (as natural preservative)
RECIPE: RABBIT
SAFE HANDLING: Wash hands, utensils, counters, food dishes and related areas thoroughly with hot, soapy water after each feeding.
FEEDING INSTRUCTIONS
You can feed our patties dry or rehydrated. If rehydrating, add 1 tbsp of broth or water per 1 patty.
SERVING SIZE ASSUMES FEEDING 2X PER DAY. Recommendations below are per meal.